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Updated: 12 weeks 5 days ago

Intercourse Blue Ball Porter

Mon, 2010-03-22 06:22



From Intercourse Brewing – Using all-natural ingredients, this deep, slightly smoky porter evokes a hint of blueberry in aroma and flavor; just enough to entice the senses. The smokiness of the malt in ...
Categories: Beer News

Tröegs Dead Reckoning Porter

Sun, 2010-03-21 14:43



From Tröegs - Dead Reckoning is unfiltered and weighs in at 5.8% abv and 53 IBU’s. It features Pilsner, Caramel, Chocolate and Roasted malts along with Chinook and Vanguard hops. Tröegs Brewing Company – ...
Categories: Beer News

Karl Strauss Comes Of Age With 21st Anniversary Ale

Fri, 2010-03-19 14:41



San Diego, CA – Karl Strauss Brewing Company is turning the big 2-1 and celebrating with an innovative beer to showcase its maturing palate.  When the company first opened its doors in 1989, craft ...
Categories: Beer News

“Tax Free” Dogfish Head Beer Dinner at Chifa – April 15

Fri, 2010-03-19 08:49



Chifa To Host Special “Tax Free” Beer Dinner Featuring Dogfish Head Craft Brewed Ales Philadelphia, PA – On Thursday, April 15 at 7 p.m., superstar Chef Jose Garces will host a special Beer Dinner at Chifa, ...
Categories: Beer News

Eagle Rock Libertine

Fri, 2010-03-19 07:26



From Eagle Rock Brewery - A witbier base gets a healthy dose of caramel malts, honey, and spices to produce a tantalizing elixir that defies traditional style boundaries. Libertine has a seductively sweet ...
Categories: Beer News

Weyerbacher Fourteen

Thu, 2010-03-18 13:11



From Weyerbacher – To honor 14 years of making craft beer we decided to brew a wheat wine. This unfiltered brew is made with over 50% wheat to give it a distinctly spicy ...
Categories: Beer News

Avery Brewing Presents – Depuceleuse – No. 4 In Their Barrel-Aged Series!

Thu, 2010-03-18 11:14



Depuceleuse Barrel-Aged Wild Ale Release Tasting and Bottle Event Friday, April 2nd from 5PM-8PM The beer has spoken, and she is ready to be sipped and savored! After a year spent in zinfandel wine barrels in our ...
Categories: Beer News

New Glarus Unplugged Cherry Stout

Wed, 2010-03-17 11:52



From New Glarus Brewing - Due to popular demand New Glarus Brewing Company brought back Dan’s Gold Medal winning “Unplugged Cherry Stout.” This ale is aged in Oak barrels to promote the spontaneous fermentation. Eight ...
Categories: Beer News

“Like Déjà Vu All Over Again”, Something’s Brewing In Chicago

Wed, 2010-03-17 09:56



There’s a lot to be excited about these days for Chicago craft beer fans. With new breweries, brewpubs, and beer centric bars popping up all over the place, it’s a fertile time for beer-o-files. Why ...
Categories: Beer News

Celebrate St. Patrick’s Day With The Shipyard Brewing

Wed, 2010-03-17 08:51



Time for a wee bit o’ partyin’ Join Shipyard to celebrate St. Patrick’s. $3 Pints ALL DAY! $2 Green Jello Shots $5 Appetizers from 3-6pm Corned Beef & Cabbage and Irish Nachos by our Chef Darren Kelley! www.shipyardbrewpub.com Fun Facts: According to ...
Categories: Beer News

Celebrate Saint Patrick’s Eve With Yards Brewing

Tue, 2010-03-16 12:28



We’re green 365 days a year. Sure, like other brewers we could use green food coloring to make a green beer. But we’d rather make ours the natural way — with 100% wind power. That’s right, ...
Categories: Beer News

St. Patty’s Day Eats – Chocolate Stout Cupcakes

Tue, 2010-03-16 10:41



Need something sweet to help you get those last couple beers down? How about some tasty cupcakes made with your favorite coffee/chocolate stout. Cook Time Prep – 15 min Inactive Prep – 0 min Cook – 25 min Total: 40 ...
Categories: Beer News

Dogfish Head Fort Vintage 2007

Tue, 2010-03-16 07:27



From Dogfish Head – An ale brewed with a ridiculous amount of pureed raspberries (over a ton of em!). Fort has a Belgian Ale type base, then we follow a similar fermentation process ...
Categories: Beer News

Call To Action – Help Maui Brewing with STRONG SUPPORT

Mon, 2010-03-15 21:21



Aloha Friends! Please see the sample testimony in support of SB 2545 attached below.  We are simply trying to increase the annual limit of 10,000 barrels a year production to 30,000.  We are fortunate to be ...
Categories: Beer News

2010 Maui Brewers Festival

Mon, 2010-03-15 15:35



(Lahaina, Maui, HI) – On Saturday, May 15, 2010, the second annual Maui Brewers Festival will be held at the Maui Arts & Cultural Center (MACC) grounds in Kahului. As Maui’s only brewery, Maui ...
Categories: Beer News

Pagosa Brewing – Fire Stoned Irish Red

Mon, 2010-03-15 13:15



St. Paddy’s Day ~ Fire-Stoned Irish Red Wednesday, March 17th (Mug Club Members Get Early Pours Mon, 3/15) A VERY special release for St. Paddy’s Day! Fire-Stoned Irish Red Ale, which is made using the old-school ...
Categories: Beer News

Grand Teton Wins 3 More Awards At US Beer Tasting Championships

Mon, 2010-03-15 12:18



Victor, ID – Grand Teton Brewing Company, known throughout the West for their exceptional brews, has been recognized three more times by the United States Beer Tasting Championships (USBTC). Sheep Eater ...
Categories: Beer News

St. Patty’s Day Eats – Corned Beef & Cabbage Pizza

Mon, 2010-03-15 09:11



Corned beef and cabbage is an American favorite on St. Patrick’s Day. Enjoy the classic combination with a cheesy twist, layer corned beef, cabbage and potatoes over a homemade pizza crust and topped with three ...
Categories: Beer News

Best Imperial Stout?

Mon, 2010-03-15 08:36



A beer we find all year around now, Imperial Stout has become one of our favorite styles here at TheFullPint.com.  In most cases, it’s big, dark, thick, dessert like and strong.  With that said, we ...
Categories: Beer News

Founders Nemesis 2009

Mon, 2010-03-15 06:26



From Founders - The 2009 release of Nemesis is best described as a Maple Bourbon barrel aged wheat wine holding 12% abv and 70 ibu’s. The barrels have been resting deep in the ...
Categories: Beer News